Friday, July 25, 2008

#323. Who is going to use my second recipe?


Very Fast and Easy Turtle Cookies

1 (14 ounce) package caramels
1(9ounce) package chocolate wafer cookies (42 wafers)
3 ½ cups pecan halves
1 cup ready to spread chocolate frosting
Chocolate or rainbow sprinkles

Put half of the chocolate wafers on an un-greased cookie sheet. Top each wafer with a caramel. Bake at 350 degrees for five minutes or until caramels are soft. Immediately press 5 pecan halves flat into each cookie. Make four feet and a head, like a turtle. Turn cookies over and spread tops with chocolate frosting and sprinkle on the sprinkles. Yum!

#324. Who's going to let me know how their experience with this recipe went?
#325. Who has a recipe they want me to post on this site?
#326. Who remembers a hilarious story about baking that went wrong?
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